Traditional sheep’s yogurt
![](https://perivolakia.gr/wp-content/uploads/2024/01/Tsoukali-All-790x505.jpg)
DESCRIPTION
Sheep’s milk yogurt contains all the components of sheep’s milk and relatively few calories. Because it is concentrated it contains more protein and calcium. Its value is invaluable because:
- It is easily digested.
- It helps with constipation and indigestion problems.
- It kills various harmful intestinal micro-organisms, while helping to regenerate the flora of the large intestine, in cases of antibiotic treatment.
- Prevents fungal infections.
- It protects against osteoporosis, because it is a rich source of calcium.
- It is an ideal food for children who have problems with lactose.
- It lowers blood pressure as it contains proteins, calcium and potassium.
- The rich nutrients it contains, especially calcium and its relatively few calories, help fight obesity and maintain a normal body weight.
PACKAGING
- PLASTIC: 200g , 300g
- CLAY: 240g , 500g , 1000g
NUTRITIONAL CHARACTERISTICS / 100 GR.
- ENERGY: 127kcal/533kj
- FAT: 6,7g
- SATURATED FAT: 4,4g
- CARBOHYDRATES: 8g
- SUGAR: 4g
- PROTEINS: 7g
- SALT: 0.1g
![](https://perivolakia.gr/wp-content/uploads/2020/11/a5e6a905-6622-4f81-8230-e6b237a6bfbe-158x300.png)